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Hexenkuchen

Zutaten für 16 Personen

5 EL Mehl
4 EL Zucker
3 Stk. Eier
2 EL Öl
1 EL Essig
0.5 TL Backpulver
1 EL Vanillezucker

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A A Rezept download

1

Fertig

Alle Zutaten der Reihe nach in eine Schüssel geben und schnell zu einem glatten Teig verrühren. In eine Backform geben und ca. 10 bis 15 min. bei 225 °C backen.

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