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Italienisches Dressing

Zutaten für 2 Personen

50 g Gorgonzola
1 EL Sahne
3 EL Öl
1 EL Essig
1 Prise(n) Salz
1 Prise(n) Pfeffer

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1

Fertig

Gorgonzola zerkleinern und mit Sahne und Öl glattrühren. Zum Schluss mit Essig, Salz und Pfeffer würzen.

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