Home Rezepte Superschneller Quarkkuchen

Superschneller Quarkkuchen

Zutaten für 12 Personen

125 g Butter
4 Stk. Eier
375 g Zucker
0.5 Packung(en) Vanillezucker
1 Packung(en) Puddingpulver
2 EL Weichweizengrieß
2 EL Zitronensaft
1 kg Magerquark

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Zubereitung

A A Rezept download

1

Fertig

Alle Zutaten in eine Schüssel geben und gut miteinander vermischen. Den Teig in eine Form geben, bei 180 °C (Umluft) ca. 60 Minuten backen.

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

<img alt="3 votes, average: 4,00 out of 5" title="3 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img alt="3 votes, average: 4,00 out of 5" title="3 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" alt="3 votes, average: 4,00 out of 5" title="3 votes, average: 4,00 out of 5" class="post-ratings-image" />

3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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