Home Rezepte Süßkartoffeln vom Grill – ganz ohne Fleisch!

Süßkartoffeln vom Grill – ganz ohne Fleisch!

Zutaten für 4 Personen

800 g gegarte Süßkartoffeln mit Schale
4 EL Pflanzenöl sowie etwas Salz, Pfeffer
2 EL frische Thymianblättchen

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Zubereitung

A A Rezept download

1

Fertig

Kartoffeln mit Schale in ca. 1 cm dicke Scheiben schneiden. Öl mit Salz und Pfeffer würzen und die beiden Seiten etwa 10 Minuten goldbraun grillen und vor dem Servieren mit Thymian bestreuen.

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20 Minuten

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Sehr einfach

350 kcal
KALORIEN
3 g
PROTEINE
50 g
CARBS
15 g
FETT

DRUCKEN

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