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Straciatella-Creme

Zutaten für 6 Personen

150 g Mascarpone
250 g Quark
40 g Puderzucker
200 g Sahne
100 g Schokoladenraspeln

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Zubereitung

A A Rezept download

1

Fertig

Mascarpone, Quark und Puderzucker verrühren, die geschlagene Sahne unterheben und zuletzt die Zartbitter-Schokoladenraspeln unterrühren. 1 Stunde kühl stellen.

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6 votes, average: 3,00 out of 5

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6 votes, average: 3,00 out of 5

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6 votes, average: 3,00 out of 5

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6 votes, average: 3,00 out of 5

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6 votes, average: 3,00 out of 5

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