Home Rezepte Sommersalat mit Mais

Sommersalat mit Mais

Zutaten für 4 Personen

1 Stk. Eisbergsalat
0.5 Dose(n) Gemüsemais (425 ml)
2 Stk. Möhren
1 Bund Radieschen
1 Bund Schnittlauch
250 g Miracel Whip Joghurt

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Zubereitung

A A Rezept download

1

Fertig

Salat vierteln, in breite Streifen schneiden, Mais abtropfen lassen. Möhren und Radieschen in Scheiben, Schnittlauch in feine Röllchen schneiden.
Salatzutaten locker mischen und in der Salatcreme wenden. Mit Schnittlauch bestreuen.

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VORIGES NÄCHSTES

25 Minuten

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Sehr einfach

170 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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