Home Rezepte Salatherzen mit Tomatencreme – ideal als Vorspeise

Salatherzen mit Tomatencreme – ideal als Vorspeise

Zutaten für 2 Personen

1 große(r) Salatherz
1 EL Crème fraîche
1 EL Tomatenmark
1 EL gesalzene Erdnüsse
1 Prise(n) Pfeffer weiß
1 Prise(n) Salz

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1

Fertig

Salatherzen halbieren und waschen. Crème-fraiche und Tomatenmark verrühren, salzen und pfeffern.
Gesalzene Erdnüsse grob hacken, jeweils ein halbes Salatherz auf einen Teller anrichten, Tomatencreme darüber verteilen und mit Erdnüssen bestreuen.

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