Home Rezepte Raffierte Feigensoße – ideal für Pasta

Raffierte Feigensoße – ideal für Pasta

Zutaten für 4 Personen

4 Stk. Feigen frisch
4 EL Butter
1 TL Currypulver
250 ml Schlagsahne
2 TL Parmesankäse-Raspel

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A A Rezept download

1

Fertig

Die Feigen fein würfeln und in heißer Butter andünsten, mit Currypulver überstäuben.
Dann die Sahne einrühren, etwas einkochen lassen. Würzig abschmecken, mit Parmesan über die Nudeln geben.

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