Home Rezepte Quarkspeise mit Sauerkirschen

Quarkspeise mit Sauerkirschen

Zutaten für 5 Personen

500 ml Milch
2 Packung(en) Vanillezucker
40 g Speisestärke
500 g Sahnequark
2 Stk. Sahne
800 g Sauerkirschen

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Zubereitung

A A Rezept download

1

Fertig

Milch kochen und mit Speisestärke andicken, den Zucker und den Vanillezucker dazugeben. Bis zum Erkalten öfters umrühren. Sahnequark und die geschlagene Sahne unterheben.

Die abgetropften Kirschen in einer Schlae mit der Quarkmischung schichten. Den aufgefangenen Saft leicht andicken und darüberträufeln.

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