Home Rezepte Quark-Kräuter-Butter

Quark-Kräuter-Butter

Zutaten für 2 Personen

125 g Magerquark
50 g Butter
0.5 Bund Petersilie
Dill und Schnittlauch
1 Schuss Zitronensaft
1 Spritzer Worcestersauce
1 Prise(n) Salz und Pfeffer
1 Prise(n) Knoblauchsalz

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Zubereitung

A A Rezept download

1

Fertig

Quark und weiche Butter miteinander verrühren.Die fein gehackten Kräuter zugeben,würzen und abschmecken.Die Masse in ein Gefäß geben und für 1 Std. ins Gefrierfach geben bis sie schnittfest ist.

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10 Minuten

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25 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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