Home Rezepte Natürlich feine “Heidelbeerkonfitüre”

Natürlich feine “Heidelbeerkonfitüre”

Zutaten für 1 Personen

1 kg Heidelbeeren
1 kg Gelierzucker (klassisch) (alternativ: Gelierzucker 2:1)
1 große(r) Zitrone; Saft

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Zubereitung

A A Rezept download

1

Fertig

Die Heidelbeeren "nicht" zerdrücken, mit Gelierzucker vermischen, ca. 2 Stunden durchkochen lassen, dann 4 Minuten sprudelnd kochen.

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