Home Rezepte Leckerer Snack – Crostini mit Thunfisch

Leckerer Snack – Crostini mit Thunfisch

Zutaten für 4 Personen

2 Dose(n) Thunfischfilets in Öl (je 185 g) (alternativ: oder in Olivenöl)
400 g Tomaten (entkernt, in Würfel geschnitten)
12 Scheibe(n) italienisches Weißbrot
2 Zehe(n) Knoblauch (fein gehackt)
1 Bund Basilikum (fein gehackt)
2 TL Kapern (fein gehackt)

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Zubereitung

A A Rezept download

1

Fertig

Thunfisch zerpflücken, mit Tomaten, Knoblauch, Basilikum, Kapern mischen. Dann mit Salz und Pfeffer würzen.

Brotscheiben toasten und die Thunfisch-Tomaten-Mischung darauf verteilen.

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