Home Rezepte Kräuter-Vinaigrette für köstlich-frische Salate

Kräuter-Vinaigrette für köstlich-frische Salate

Zutaten für 4 Personen

2 EL Weißweinessig sowie etwas Salz, Pfeffer
6 EL Olivenöl
1 mittlere(s,r) Schalotte
2 EL frisch gehackte Kräuter (nach Wahl)

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Zubereitung

A A Rezept download

1

Fertig

Essig, Salz, Pfeffer und Olivenöl verrühren. Schalotte schälen, in feine Würfel schneiden, dazu geben.
2

Fertig

Frisch gehackte Kräuter, z. B. Petersilie, Kerbel, Schnittlauch, Estragon und Basilikum, unter die Vinaigrette rühren.

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