Home Rezepte Kirschtraum – kühler Sommerdrink

Kirschtraum – kühler Sommerdrink

Zutaten für 4 Personen

250 g Sauerkirschen (ohne Stein)
500 ml Milch
1 Packung(en) Vanillezucker
100 g Sahne
350 ml Apfelsaft naturtrüb
8 Stk. Cocktailkirschen
4 Stk. Apfelspalten
1 Prise(n) Zucker

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1

Fertig

Sauerkirschen pürieren, dann die kalte Milch mit Vanillezucker gut verrühren und zu den Kirschen geben. Mit Sahne und Apfelsaft mischen. Die Ränder der vier Gläser anfeuchen, in einen Teller mit Zucker drücken. Das Getränk eingießen und mit Cocktailkirschen und Apfelspalten garniert servieren.

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