Home Rezepte Gefüllte Ofenkartoffel mit “Schmand” – für Singles

Gefüllte Ofenkartoffel mit “Schmand” – für Singles

Zutaten für 1 Personen

1 große(r) Kartoffeln festkochend
50 g Schmand (24 % Fett)
1 Prise(n) Chilipulver
1 TL Kresse frisch (gehackt)
1 Schuss Chilisoße

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Zubereitung

A A Rezept download

1

Fertig

Den Backofen auf 200°C vorheizen.
Kartoffeln halbieren, mit einem Teelöffel aushöhlen und salzen sowie pfeffern.
Schmand mit Chilipulver verrühren. Auf die Kartoffel geben, mit Kresse bestreuen und mit Chilisoße beträufeln.

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