Home Rezepte Fleischmarinade 4

Fleischmarinade 4

Zutaten für 3 Personen

1 Flasche(n) Schaschliksoße
1 Stk. Zwiebel
3 Zehe(n) Knoblauch
2 Stk. Chilischoten
2 TL Honig
3 Prise(n) Salz
3 Prise(n) Pfeffer
2 Prise(n) Paprikapulver

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Zubereitung

A A Rezept download

1

Fertig

Zwiebel, Knoblauch und Chilischote in einem Mixer zerkleinern. Alles mit dem Schaschlikketchup, Honig und den Gewürzen vermengen.

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