Home Rezepte Erdbeeren in Rotwein in 20 Minuten

Erdbeeren in Rotwein in 20 Minuten

Zutaten für 2 Personen

600 g Erdbeeren
1 Stk. Zitronenhälfte
4 EL Zucker
250 ml Rotwein, trocken

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A A Rezept download

1

Fertig

Die Erdbeeren kurz waschen, entstielen und abtropfen lassen. Je nach größe halbieren oder vierteln.
Die Früchte in einer Schale mit dem Zitronensaft beträufeln, mit dem Zucker bestreuen und den Wein darübergießen.

Alles gut mischen, dann ca. 2 Stunden kühl stellen.

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VORIGES NÄCHSTES

20 Minuten

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