Home Rezepte Einfache grüne Nudeln mit Shrimps

Einfache grüne Nudeln mit Shrimps

Zutaten für 4 Personen

400 g Muschelnudeln grün
2 Zehe(n) Knoblauch
3 EL Olivenöl
250 g Shrimps
300 g Schlagsahne
1 Prise(n) Pfefferkörner rot
1 Prise(n) Salz

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Zubereitung

A A Rezept download

1

Fertig

Die Muschelnudeln in reichlich Salzwasser kochen.
Den feingehackten Knoblauch in dem Öl andünsten, den Frischkäse unterrühren, Sahne dazu gießen und alles leicht einköcheln lassen. Mit Salz und Pfeffer abschmecken.
Shrimps in der Sauce erwärmen und alles über die Nudeln geben.

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