Home Rezepte Cocktail “Rose”

Cocktail “Rose”

Zutaten für 1 Personen

3 cl Kirschwasser
3 cl trockener Wermut
2 Spritzer Grenadinesirup
1 große(r) Cocktailkirsche sowie einige Eiswürfel

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Zubereitung

A A Rezept download

1

Fertig

Einige Eiswürfel in ein Rührglas geben. Kirschwasser, Wermut und Grenadinesirup hinzufügen und umrühren.
2

Fertig

In eine kleine Cocktailschale abseihen. Cocktail-Kirsche in die Schale hineingeben.

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5 Minuten

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90 kcal
KALORIEN
k. A.
PROTEINE
3 g
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT