Home Rezepte Barsch mit Mandeln

Barsch mit Mandeln

Zutaten für 1 Personen

1 Prise(n) Salz und Pfeffer
600 g Barschfilet (alternativ: Zanderfilet)
4 EL Butter
1 Bund Dill zum Garnieren
2 EL Mandelblättchen
1 Stk. Zitrone

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Zubereitung

A A Rezept download

1

Fertig

Filet mit dem Saft der halben Zitrone beträufeln, in Pfanne mit 2 EL Butter goldbraun braten und auf vorgewärmter Platte anrichten. Dann pfeffern und salzen. Die in 2 TL Butter angerösteten Mandeln darüber verteilen, zum Schluß mit Zitronenscheiben und Dill garnieren.
Dazu frischer Spargel und Salzkartoffeln.

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6 votes, average: 4,00 out of 5

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6 votes, average: 4,00 out of 5

<img alt="6 votes, average: 4,00 out of 5" title="6 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img alt="6 votes, average: 4,00 out of 5" title="6 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" alt="6 votes, average: 4,00 out of 5" title="6 votes, average: 4,00 out of 5" class="post-ratings-image" />

6 votes, average: 4,00 out of 5

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6 votes, average: 4,00 out of 5

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6 votes, average: 4,00 out of 5

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