Home Rezepte Vegetarische Reis-Pizza

Vegetarische Reis-Pizza

Zutaten für 2 Personen

225 g Reis
1 mittlere(s,r) Ei
70 g Mozzarella
200 ml Tomatensoße, pikant

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Zubereitung

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1

Fertig

Reis kochen, Ei verquirlen und den Mozzarella untermischen. In eine Pizzaform geben, 5 Minuten bei 200 Grad backen.
2

Fertig

Anschließend die Tomatensoße aufstreichen und nach Geschmack zum Beispiel mit Pilzen, Zucchini, Oliven und Paprika belegen und nochmals 8 - 10 Minuten backen.

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