Home Rezepte Marinierte Scampi

Marinierte Scampi

Zutaten für 1 Personen

60 g Reis
5 große Scampi
2 EL Perillaöl
1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Msp Chilipulver
1 Blatt Perilla

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Zubereitung

A A Rezept download

1

Fertig

Reis nach Packungsanweisung zubereiten. Eine Marinade aus Öl, Salz, Pfeffer, Chili und dem gehackten Perillablatt herstellen. Scampi darin einlegen. Kurz in einer Pfanne anbraten und mit dem Reis servieren.

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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VORIGES NÄCHSTES

10 Minuten

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Sehr einfach

527 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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