Home Rezepte Finkenwerder Neujahrskuchen

Finkenwerder Neujahrskuchen

Zutaten für 15 Personen

500 g Mehl
100 g Speisestärke
250 g Zucker
2 Stk. Eier
2 Beutel Vanillezucker
250 g Butter
25 g Anis

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Zubereitung

A A Rezept download

1

Fertig

Butter in einem Topf schmelzen und in eine Rührschüssel geben. Zucker und Vanillinzucker hinzufügen und verrühren. Nach und nach Mehl, Speisestärke, Eier und Anis dazugeben. Aus dem Teig im Waffeleisen Waffeln ausbacken.

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3 votes, average: 4,00 out of 5

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3 votes, average: 4,00 out of 5

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