Home Rezepte Mayonnaise – auf indische Art

Mayonnaise – auf indische Art

Zutaten für 4 Personen

1 kleine(r) Apfel
100 g Mayonnaise
1 EL fein geschnittenes Mango-Chutney
1 TL Currypulver
1 TL Ingwerpulver

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Zubereitung

A A Rezept download

1

Fertig

Den Apfel schälen, bis zum Kerngehäuse abreiben.
Mit Mayonnaise, Mango-Chutney, Curry- und Ingwerpulver verrühren.

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1 vote, average: 5,00 out of 5

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1 vote, average: 5,00 out of 5

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1 vote, average: 5,00 out of 5

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1 vote, average: 5,00 out of 5

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VORIGES NÄCHSTES

15 Minuten

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Sehr einfach

104 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT