Home Rezepte Maracuja Ginger Cocktail für laue Spätsommerabende

Maracuja Ginger Cocktail für laue Spätsommerabende

Zutaten für 1 Personen

4 cl weißer Rum
300 ml Happy Day Maracuja
50 ml Zitronensaft
1 Schuss Thomas Henry Spicy Ginger zum Aufgießen
1 Stk. Passionsfrucht
1 Stk. Limette
1 Zweig(e) Minze
1 Hand voll Eiswürfel

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1

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Maracuja halbieren und Kerne und Fruchtfleisch auf 2 Gläser verteilen.
In einem Shaker Eiswürfel, Rum, Happy Day Maracuja und Zitronensaft gut vermischen und in die Gläser geben. Limettenscheiben und Minze dazugeben und alles mit Thomas Henry Spicy Ginger aufgießen.

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