Home Rezepte Pizzateig für American-Style-Pizza mit dickem Boden

Pizzateig für American-Style-Pizza mit dickem Boden

Zutaten für 4 Personen

2 kg Mehl
1 l Wasser
60 g Salz
20 g Hefe
125 ml Öl
3 Schuss Bier

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Zubereitung

A A Rezept download

1

Fertig

Alle Zutaten zu einem glatten Teig verkneten, diesen 4 bis 5 Stunden gehen lassen.
Den Teig bei 250 °C (vorgeheizt/Heißluft) backen, bis er braun ist.

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8 votes, average: 3,00 out of 5

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8 votes, average: 3,00 out of 5

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8 votes, average: 3,00 out of 5

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8 votes, average: 3,00 out of 5

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8 votes, average: 3,00 out of 5

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