Home Rezepte Schlanke-Linie-Auflauf

Schlanke-Linie-Auflauf

Zutaten für 4 Personen

100 g Zucker
4 mittlere Eier
60 g Diät-Margarine
50 g Grieß
500 g Magerquark
1 Dose(n) Pfirsiche

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Zubereitung

A A Rezept download

1

Fertig

Eine Auflaufform fetten. Pfirsiche abtropfen lassen. Eigelb mit Zucker und Margarine schaumig rühren. Grieß und Magerquark daruntermischen. Eiweiß ganz steif schlagen und unterziehen. Pfirsichhälften in die Form geben. Den Teig darüberfüllen und die Form auf dem Rost in den Backofen einschieben. Backzeit ca 60 Minuten bei 175 °C.

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