Home Rezepte Makkaroni – Tortillas

Makkaroni – Tortillas

Zutaten für 2 Personen

250 g Makkaroni
4 Stk. Eier
1 TL Salz
0.5 TL Pfeffer
1 TL Paprikapulver
50 g Emmentaler, gerieben
40 g Butter

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Zubereitung

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Fertig

Makkaroni nach Packungsanweisung zubereiten. Eier mit Salz, Pfeffer und Paprikapulver verschlagen und mit den Nudeln vermischen. Käse dazurühren und 4 Pfannkuchen daraus backen.

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