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Grüne Engel

Zutaten für 1 Personen

2 Stk. Kiwis
375 ml Maracujanektar
125 ml Grapefruitsaft

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Zubereitung

A A Rezept download

1

Fertig

Die Kiwis schälen und klein schneiden, mit dem Nektar und dem Saft in einen elektrischen Mixer geben und pürieren.

Der Grüne Engel wird in einer Glaskaraffe gut gekühlt servieren.

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