Home Rezepte Pecosino-Käse in der Pfanne mit Honig

Pecosino-Käse in der Pfanne mit Honig

Zutaten für 5 Personen

5 Scheibe(n) Pecosino-Scheiben
3 EL gehäufte EL.Honig ( möglichst Tausendblumen-Honig)

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1

Fertig

Eine antihaftende Pfanne erhitzen und den Honig zergehen lassen,bis er anfängt zu schäumen.Die Pecosino-Scheiben ohne Ränder hinzufügen,dann wenden,bis sie anfangen zu schmelzen.Sofort auf warmen Tellern servieren und einige Eßlöffel Honig aus der Pfanne daraufstreichen.

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VORIGES NÄCHSTES

25 Minuten

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Sehr einfach

202 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

EIGENES REZEPT