Home Rezepte Gebackenes Hähnchen “Texicana”

Gebackenes Hähnchen “Texicana”

Zutaten für 2 Personen

2 Stk. Hähnchenbrustfilets
1 Flasche(n) Texicana Salsa
400 g Süsse Sahne

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A A Rezept download

1

Fertig

Hähnchenbrustfilets waschen und trockentupfen, dann in eine Auflaufform legen.
Texicana Salsa mit süßer Sahne verrühren und über die Hähnchenbrustfilets gießen.
Im vorgeheizten Backofen bei 200°C ca. 25 Minuten backen.

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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VORIGES NÄCHSTES

25 Minuten

|

Sehr einfach

470 kcal
KALORIEN
21 g
PROTEINE
27 g
CARBS
31 g
FETT

DRUCKEN

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