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Bohnengulasch

Zutaten für 4 Personen

1 kleine Zwiebel
1 Packung(en) Bratensoße
1 große Fleischwurst (alternativ: Jagdwurst)
1 Dose(n) Bohnen

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A A Rezept download

1

Fertig

Zwiebel in Fett andünsten und Wurst mitanbraten. Soße anrühren, ziehen lassen und würzen. Bohnen beigeben und kurz aufkochen lassen.

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