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Türkischer Mokka – für Gäste

Zutaten für 2 Personen

2 Stk. Mokkatassen Wasser
2 Stk. Kaffeelöffel sehr fein gemahlener Kaffee
4 Stk. Würfelzucker

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Zubereitung

A A Rezept download

1

Fertig

Wasser in eine Kupfer- oder Messingstielkanne (Cesve) füllen. Kaffee und Würfelzucker hinzugeben.
Unter ständigem Rühren zum Kochen bringen und sofort mit dem sich bildenden Schaum in die beiden Mokkatassen gießen.

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VORIGES NÄCHSTES

10 Minuten

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Sehr einfach

656 kcal
KALORIEN
k. A.
PROTEINE
k. A.
CARBS
k. A.
FETT

DRUCKEN

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