Home Rezepte Schweinesteak Mykonos

Schweinesteak Mykonos

Zutaten für 4 Personen

4 Stk. Schweinesteaks (alternativ: Lammfilets)
8 Scheibe(n) Schafskäse
1 Hand voll Kräuter
4 Prise(n) Pfeffer
2 EL Olivenöl
4 Prise(n) Salz

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1

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Die Schweinesteaks pfeffern, salzen und mit den mediterranen Kräutern würzen. Im heißen griechischen Olivenöl von beiden Seiten anbraten. Mit dem Schafskäsescheiben belegen und im vorgeheizten Backofen bei 200 °C überbacken.

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